Author: Melanie Eccles

Berries Cake Citrus Dessert Lemon

Blackberry Citrus Cake

I had a few cups of blackberries left over from the awesome $1.00 sale at Meijer a week ago. I wanted to be uber creative with them, and since I had already made Blackberry Lemon Muffins, I decided cake sounded outstanding. It was the eve of Mother’s Day so rather than gorging ourselves on cake, […]

Mexican Side Dish Southwestern

Baked Tortilla Chips

My husband and I love to much on chips and salsa, but I hate knowing I’m using a fried chip to scoop up a completely healthy vegetable dip. Do you relate? If so, you should definitely try making your own chips. It takes a few times to learn exactly when the chips are done or to […]

Beans Breakfast Dinner Eggs Mexican Southwestern Vegetables

Breakfast Burritos

This is the perfect meal to throw together in 15 minutes–whether you need a hearty breakfast or a quick, delicious dinner. Eggs scrambled with peppers, onions and black beans and wrapped in a flour tortilla makes for a surprisingly tasty meal. Try it sometime!  Breakfast Burritos  recipe by adorkablerecipes.blogspot.com Serves 2-4 Ingredients canola oil 1/2 […]

Dinner Italian Pasta Turkey

Spaghetti & Turkey Meatballs

Spaghetti & Turkey Meatballs  recipe by adorkablerecipes.blogspot.com Serves 3-4  Ingredients 6-8 oz spaghetti (half dollar-sized bundle)  1-1/2 cup pasta sauce (your favorite store-bought variety it fine) 1 lb lean ground turkey  2-3 cloves garlic, grated or minced 1/4 small onion, grated 1 tsp Italian seasoning 1/4 cup Italian bread crumbs  salt pepper Directions In a […]

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