Yesterday’s holiday Easter dinner preparation and clean up was by FAR the simplest and easiest ever. I could hardly believe it was a holiday when I was done with dishes so quickly. (It helped there were just four of us so fewer dishes to begin with, but still.) I decided to cook the ham in […]
Chocolate Nut Bars
In browsing my Betty Crocker cookbook for ideas on what to serve to the teens at youth group, I stumbled about the Salted Nut Bars recipe. They sounded delicious and intriguing, not to mention simple to make. I was hooked. I altered a few of the ingredients to fit my ingredients and my tastes. I used […]
Chicken Tortilla Lime Soup
Inspired by a recipe in Rachael Ray’s 365: No Repeats cookbook, I spent half an hour putting this soup together yesterday afternoon to be enjoyed by our young adult small group in the evening. Overflowing with fresh vegetables and lean protein, this soup is uber healthy for you and your family. The heat factor is totally […]
Apple Cinnamon Bars
I had a drawer overflowing with fresh delicious apples, but unfortunately we were never going to eat all of them in time. I wanted to make a special treat for the teens to enjoy, but I was looking for a new way to use my apples. I’ve made plenty of apple pies (always a hit!) […]
Peanut Butter Granola Bars
In preparing for a long drive and a week-long camping trip, I wanted to make hearty, nutritious granola bars. This recipe is quick to toss together with ingredients you’ll probably have in your cupboard. I chose to use natural peanut butter to continue with the “whole, hearty” theme, but using another form of creamy peanut […]
Macaroni and Muenster Cheese
Who doesn’t love mac and cheese? This version is so simple to put together and is sure to please even the pickiest of eaters. Muenster cheese is creamy and very mild, making it a great accompaniment to the cooked pasta. Macaroni and Muenster Cheese recipe by adorkablerecipes.blogspot.com Serves 6 Ingredients 16 oz. short cut pasta […]
Toasted Coconut Double Chocolate Cookies with Sea Salt
The recipe title is a mouth full and for good reason. I just couldn’t leave any of those descriptive words out. These cookies are everything I was hoping for and so much more. With the rich chocolately base, the nutty crunchy of the toasted coconut and the savory flavor of the sea salt, this is […]
Cinnamon Pancakes
I love cinnamon. I love pancakes. So I smooshed the two together and out came these amazing cinnamon pancakes–perfect for starting your weekend right! Cinnamon Pancakes recipe by adorkablerecipes.blogspot.com Serves 4 Ingredients 2 eggs 2 cups buttermilk 4 Tbsp butter, melted and cooled 1/2 tsp vanilla extract 2 cups all-purpose flour 2 Tbsp sugar 2 […]
Vegetable Pasta Sauce (Slow Cooker)
I have nothing against canned pasta sauce. In fact, the Meijer brand is really quite delicious. I am known for frequently jazzing up the jarred variety with various vegetables or sauteed garlic or sausage, but sometimes I have a craving for an true homemade variety. (True as it can be when you’re using canned tomatoes […]
Banana Nut Oatmeal
Old fashioned oatmeal is one of my favorite breakfasts. It’s hearty, it’s nutritious and the options for creativity are endless! This is my current blend of choice–reminiscent of warm banana nut bread. Banana Nut Oatmeal recipe by adorkablerecipes.blogspot.com serves 1 Ingredients 1/2 cup skim milk 1/2 cup water 1/2 cup old fashioned oats 1/2 tsp cinnamon […]