In my refrigerator sat a beautiful eggplant, just asking to be eaten. I don’t always never know how I’m going to use an eggplant when I buy it. For some reason it’s one of the more unique vegetables (although I’m fairly certain it’s a fruit) and doesn’t naturally lend itself to versatility. But maybe that’s because […]
Italian Style Hearty Vegetable Stoup
Yes, “stoup.” Yes, I stole that from Rachael Ray. But it’s totally applicable here–this is somewhere between stew and soup. Stoup. Ok, now that we’ve got that cleared up, on to the recipe. This deliciously filling meal was created out of my need to use up an eggplant, my longing for a bowl of warm […]
Melanie’s Eggplant Lasagna
I had eggplant and Italian cheeses in the fridge. I wanted to try my hand at eggplant lasagna once again. I had made Rachael Ray’s version twice–the first with great success, the second with complete failure. It was awful. We literally scraped the cheese and sauce off of the eggplant and ate that for dinner. […]
Eggplant Lasagna
Being of Italian descent (a proud 25% thank you very much) I have cravings for all things topped with tomato or alfredo sauce and cheese. Most of the time, unfortunately for me, these “things” include a variety of pastas which are like ingesting a little poison for my gluten intolerant digestive system. All that said…when […]
Eggplant Lasagna
Being of Italian descent (a proud 25% thank you very much) I have cravings for all things topped with tomato or alfredo sauce and cheese. Most of the time, unfortunately for me, these “things” include a variety of pastas which are like ingesting a little poison for my gluten intolerant digestive system. All that said…when […]