Category: Graham Cracker

Chocolate Dessert Graham Cracker Peanut Butter

Peanut Butter S’mores

You may have noticed one of those S’mores was not like the other. If you didn’t, here’s an upclose encounter with the best addition the s’more has ever seen. PEANUT BUTTER.  Graham crackers with peanut butter is one of my favorite snacks.  Chocolate and peanut butter is my all-time favorite combination.  Thus, spreading peanut butter […]

Chocolate Cookies Dessert Graham Cracker

S’mores Cookies

I have been a huge fan of S’mores ever since I can remember. My family went camping from the time I was 8 or 9 years old, and roasting those marshmallows to huge, puffy, golden brown orbs of gooeyness was my favorite part of the experience. We always squished TWO marshmallows in between our graham […]

Cake Cheesecake Dessert Graham Cracker

New York Cheesecake

In looking for the perfect cheesecake recipe, I realized choosing one out of the thousands was quite daunting and nearly impossible. This is my first “official” cheesecake and I wanted it to be great. I knew right away I needed to consult one of my favorite recipe bloggers–Annie. I have used many of her recipes […]

Cake Cheesecake Dessert Graham Cracker

New York Cheesecake

In looking for the perfect cheesecake recipe, I realized choosing one out of the thousands was quite daunting and nearly impossible. This is my first “official” cheesecake and I wanted it to be great. I knew right away I needed to consult one of my favorite recipe bloggers–Annie. I have used many of her recipes […]

Graham Cracker Pie Pie Crust

Graham Cracker Crust

This recipe is quick and simple, found in Betty Crocker Cookbook. Be sure to note the alternate cookie crumb crust. Graham Cracker Crust 1-1/2 cups finely crushed regular or cinnamon graham crackers (about 20 squares) 1/3 cup butter or margarine, melted 3 Tbsp sugar Heat oven to 350. In medium bowl or food processor, combine […]

Graham Cracker Pie Pie Crust

Graham Cracker Crust

This recipe is quick and simple, found in Betty Crocker Cookbook. Be sure to note the alternate cookie crumb crust. Graham Cracker Crust 1-1/2 cups finely crushed regular or cinnamon graham crackers (about 20 squares) 1/3 cup butter or margarine, melted 3 Tbsp sugar Heat oven to 350. In medium bowl or food processor, combine […]

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