I had discovered the beauty of mango and spice in the Strawberry Mango Salsa from the first of the month, so I thought I’d try a different combination. This salsa, is more similar to your traditional tomato pico de gallo with the added sweetness and smooth texture of mango. It’s delicious AND (seriously) nutritious! Can’t […]
Spicy Strawberry Mango Salsa Recipe
It’s STRAWBERRY SEASON, friends! Plus, there have been mangoes on sale in the stores almost every week since Memorial Day. Between those two exciting events and the cilantro steadily producing on my back porch, this salsa was an obvious choice to bring to a party! I knew the dip would be delicious, if only I […]
Fresh Salsa Soup Recipe
With a fridge full of fresh ingredients that desperately needed to be used, a chilly fall afternoon, and a husband who wouldn’t be around for dinnertime, I knew soup was the perfect solution. I chopped and diced everything in sight and came up with a hearty, brothy, spicy, delicious soup that Kevin and I loved. […]
Salsa Pasta
With homemade pico de gallo needing to be used and a hankering for pasta, I brainstormed this funky, fresh idea for dinner. (I probably shouldn’t use “hankering” and “pasta” in the same sentence. Maybe it’s in honor of my West-Virginian-Italian relatives…) With a few fresh ingredients I had on hand thanks to the bounty of summer […]
Mango, Avocado, Black Bean Salsa
For a unique salsa with the freshest, most exotic ingredients, this is your recipe. The flavors meld beautifully and it looks just as stunning as it tastes. A quick and easy appetizer, snack, or side dish. OR if you’re Kevin and me–a complete lunch using Hint of Lime Tortilla Chips. :) Mango, Avocado, Black Bean […]
Salsa Chicken & Rice
This dinner idea came to mind when I saw the beautiful yellow pepper in my refrigerator and a pantry overflowing with salsa. It came together within minutes and filled us up with a nutritious meal. This is a go-to! Salsa Chicken & Rice adorkablerecipes.blogspot.com Serves 4 Ingredients 8 boneless chicken tenderloins 1/2 yellow pepper, sliced 1/2 green […]
Pico de Gallo {Fresh Salsa}
We’re smack dab in the middle of homegrown tomato season, and I would highly encourage you to make your own salsa. Fresh salsa from fresh tomatoes, fresh jalapenos, fresh onions, fresh garlic, fresh cilantro, and fresh lime juice is on a level of un-paralled awesomeness. So bust out your food processor (or get REALLY good at finely […]
Mango Strawberry Salsa
I had the privilege of catering a small summer-themed party on Saturday, and I had a blast embracing the freshness of the season! This mango strawberry salsa was easy to make and a healthy, delicious choice for the guests! I wasn’t able to take any photos before the event, so this picture is the best […]
Salsa from Canned Tomatoes
I am still absolutely in love with the homemade-with-tomatoes-from-my-garden Salsa Recipe, but for the months when tomatoes are not in season, this recipe is top shelf amazing. I don’t know how I never thought of this before, but using canned diced tomatoes is brilliant and delicious. I’m fairly certain I’m never going to be buying the over-cooked, […]
Stuffed Poblano Peppers with Cheese Sauce
My refrigerator was overflowing with poblano peppers. Ok, not quite overflowing. I had four. And I had plans to use the in some scrumptious way. Originally, I was going to roast them. Mostly because that’s the typical first step in preparation of poblano peppers. Though I’m not sure why. I was browsing recipes for ideas […]