That jellied cranberry sauce from a can has always weirded me out. I might take a bite or two just to be polite, but that was it. My life has been changed by this fresh cranberry sauce, though! SO easy, perfectly tart, and the best compliment to those turkey dinners and hot panini sandwiches. I’m […]
Cranberry Bread Recipe
I was a fresh cranberry newbie. I don’t know what it was about these beautiful berries, but I had kept my distance. After receiving a baking order for cranberry bread, I thought it was about time to start incorporating cranberries into my holiday baking. I bought 3 bags of berries–so don’t be surprised if there is […]
Sugar Free Cinnamon Applesauce Recipe
You may have seen the other applesauce recipes I’ve posted in the past. Those are all delicious, but this one takes the cake because it has the fewest ingredients and absolutely no sugar. It’s fast and easy, and amazingly delicious–especially during apple season. Sugar Free Cinnamon Applesauce Recipe recipe by adorkablerecipes.blogspot.com Makes about 7 cups Ingredients […]
Apple Walnut Cranberry Salad
Salads are one of my favorite go-to lunches. Fresh, fast, and easy…but they can also become mundane, boring, and predictable. This salad blows mundane out of the water! Combining juicy, sweet, crisp apple slices with crunchy, hearty, nutty walnuts, and the tartness of Craisins and balsamic results is a lunch that you will love! Delectable! Apple […]
Cinnamon Pear Sauce Recipe
In this “fruit belt” of Western New York, we have generous friends with fruit trees filling their yards, dropping ripe pears left and right. We’ve had at least 15 pounds of pears shared with us in the last week, and pear sauce was a beautiful way to use some of the pears up (particularly those […]
Italian Potato Salad Recipe
In an effort to take a delicious dish to our first potluck at our new church, I new some sort of potato salad would be a winner. I’m really not a huge fan of mayo-laden salads. Yes, I eat them and even enjoy them, but I can rarely bring myself to add that much mayonnaise […]
Rhubarb Sauce Recipe
I am a bit new to the rhubarb thing. I hadn’t even heard of this vegetable/fruit/anomaly until Kevin’s family introduced me to Strawberry Rhubarb Pie. It was delicious, but I still wasn’t sure what part the rhubarb played in the pie. It seemed like a strange filler to me. Thankfully, when we were given 15+ stalks […]
Refried Beans Recipe {from dry pintos}
I have become a big fan of refried beans–especially now that Kevin and I have, what we call, “Mexican fiesta” at least once a week. I make a quick batch of pico de gallo and guacamole. We doctor up a can of refried beans. He grabs the chips and sour cream. And we’re off to deliciousness! […]
Baked Summer Squash Fries
With the abundance of squash in this summer’s harvest, I wanted a fun way to incorporate the vegetable into our evening meal. When I came across Two Pea’s Zucchini Fries recipe, I knew I had been inspired. I altered a few ingredients, assuming the method would work well for squash as it did for zucchini. It […]
Steamed Corn on the Cob
There is nothing like fresh corn on the cob, straight from your local farms! The crunch is perfect, the kernels are so sweet, the typewriter style of eating is too much fun. My mom used to tell us stories of eating ear after ear of corn for dinner during the summers of her childhood. I still […]